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🐓 Dad's White Cut Chicken (白切鸡) & Ginger Scallion Sauce (姜葱酱)!

by Ng David August 19, 2021, 9:26 am 15 Views 2 Comments

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Samurai_Jack says:

August 20, 2021 at 3:19 am Copy Link of a Comment

Haiya, this looks good!

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Samurai_Jack says:

August 20, 2021 at 3:24 am Copy Link of a Comment

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😋 Char Siu (叉燒) – My dad's recipe for Chinese BBQ Pork!

Korean-style Mapo Tofu (Mapadubu: 마파두부)

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